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Friday, December 4, 2009

Camden Recipe blog (Zesty italian Dressing)


Here are the spices for the zesty italian salad dressing.















December Harvest: bokchoy/ brassica/lettuce sprouts grown from saved heirloom seeds (from the fall). Bath tubs become great planters. Be sure to fill up the bottom of the bathtub with rocks or stones, after you have cleaned it out.















The old drain in the bathtub can fairly easily become a hook-up valve for a compost tea or tilapia/fish emulsion containment hook-up. These young fresh salad greens are grown using zero resources, at least going back to when the bathtub was put inside the house.

(restaurants love these gourmet spring greens)


Wash the vegetables:

Even though Organic principles are the only way to garden with children (or very very responsibly close to the definition of "organic") you should still be certain to WASH ALL YOUR VEGETABLES.















There are infinite possibilities of yummy homemade dressing. The dressing we made today is olive oil and rice vinegar based. We doubled the following recipe below and there is enough dressing for 3 months.
















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